A ripe and intriguing nose of wild berries, blackberry compote, graphite and tobacco. These delights follow through onto a palate with layers of dark black fruits, brown spice and subtle oak.
The freshness of the Petit Verdot complements the richness of the Cabernet and Cinsault, creating a wine of concentration and structure with the potential to evolve beautifully over the next 10 years. After decanting the wine evolves nicely, showing notes of crushed-rock minerality amongst the layered and complex fruit.
Carbonation
- Still
Colour
- Red
Organic
- No
Vegan-friendly
- Yes
Vegetarian
- Yes
ABV %
- 14.5
Bio-Dynamic
- No
Producer
- Vuurberg
Country
- South Africa
Lead Grape Variety
- Cabernet Sauvignon
All Grape Varieties
- Cabernet Sauvignon 64%, Petit Verdot 27&, Cinsault 9%
